The first time we tried this raw Indian cacao, a floral rose flavor surprised our taste buds. Floral is the most subtle, volatile, and difficult note to maintain when roasting cacao beans, so Tiny House Chocolate experimented with different roasting profiles until they found one capable of keeping all the uniqueness of these beans. You'll find that the floral tones have been delicately maintained, and you'll also find flavors of dried fruits and nuts on this lightly-roasted chocolate bar.

India 67% is part of the single-origin collection with beans from different parts of our Planet Earth.

Only 2 Ingredients: Cacao Beans & Organic Cane Sugar

Tasting Notes: Dried Fruits & Nuts

Source: Anamalai, India

Bean Type: Forastero, Criollo

Net Wt: 1.41 oz / 40g